Recipe Gallery: Gluten-free

Red lentil dal with cabbage

Butternut squash and white bean soup

Mediterranean quinoa salad with black soybeans

Roasted Brussels sprouts with lime and chili

Warm quinoa salad with apples, walnuts and chickpeas

Sautéed Brussels sprouts & cabbage with toasted almonds and shallots

Winter green salad with butternut squash and beets

Puréed winter vegetable soup

Homegrown Vegetarian Chili

Moroccan millet or quinoa salad with chickpeas

Cauliflower, kale and white bean soup

Vegan chive pesto

Quinoa and beet salad with hazelnuts

Red lentil and vegetable curry

Kale salad with apricots and almonds

Cilantro-lime hummus

Lemon-ginger quinoa with chickpeas and kale

Hi, I'm Cathy, and I came to a heart-healthy diet the hard way. Now I'm out to prove that heart-healthy doesn't have to mean boring. My recipes may be nutritious, but I refuse to sacrifice on flavor. So dig in!
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