What Would Cathy Eat?
  • Home
  • About
  • Recipe Gallery
  • Contact
  • Facebook
  • Twitter

Recipe Gallery

Appetizers
Appetizers
Baked goods and desserts
Baked goods and desserts
Beans & legumes
Beans & legumes
Breakfast
Breakfast
Entrees
Entrees
Gluten-free
Gluten-free
Holiday recipes
Holiday recipes
Pasta
Pasta
Salads
Salads
Side dishes
Side dishes
Soups and stews
Soups and stews
Vegan
Vegan

CathyHi, I'm Cathy, and I came to a heart-healthy diet the hard way. Now I'm out to prove that heart-healthy doesn't have to mean boring. My recipes may be nutritious, but I refuse to sacrifice on flavor. So dig in!
Read my story »

Food Advertising by logo
Food Advertising by logo

Recipe Index

  • Appetizers
  • Baked goods and desserts
  • Beans & legumes
  • Breakfast
  • Entrees
  • Gluten-free
  • Holiday recipes
  • Miscellaneous
  • Pasta
  • Salads
  • Side dishes
  • Soups and stews
  • Vegan

Popular posts

  • Serious vegetarian gumbo
  • Beet orange and arugula salad
  • Spiced cranberry, ginger and pear sauce
  • Whole-grain date walnut bread

Recent Comments

instagram viewer: Thank you for the recipe! A nicw way to have some ...
drnalin agarwal: dr nalin agarwal is the Best Child Specialist in N...
Diane Cartier: Just made this bread and while cooling can’t wai...
ancient grains: Thank you so much for sharing this content!...
Cheryl: As someone who's been tomato-free for 30+ yrs (and...
Aplikasi Trading Emas Online: Hi all, here every one is sharing these kinds of k...
celebsagewiki: I have never tried soba this way, thank you for th...
pornstars On adultwork: 10 Facebook Pages That Are The Best Of All-Time Ab...
Laura: Can I use coconut oil in this cake?...
Catherine: Update: I made this dish last night. It was absolu...

Cathy’s Cookbook Shelf

heart disease best blogs badge
Healthline
© 2025 Cathy Elton
Design by cre8d