What Would Cathy Eat?
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Recipe Gallery: Salads

Pasta salad with sun-dried tomatoes, chickpeas and pickled onions
Pasta salad with sun-dried tomatoes, chickpeas and pickled onions
Chickpea and fennel salad
Quinoa salad with vegetables and chickpeas
Potato salad
Healthy-ish potato salad
Chickpea, barley and kale salad with pickled onions
Corn and tomato salad with sherry vinaigrette
Kale and kohlrabi salad
Farro salad with corn, black beans and mango
Mediterranean quinoa salad with black soybeans
Warm quinoa salad with apples, walnuts and chickpeas
Winter green salad with butternut squash and beets
Moroccan millet or quinoa salad with chickpeas
Quinoa and beet salad with hazelnuts
Kale salad with apricots and almonds
Lentil salad with roasted red peppers, olives and almonds
Arugula, beet, orange and avocado salad
Freekeh salad with cucumber, pistachios and mint
Soba noodle salad with avocado and mango
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CathyHi, I'm Cathy, and I came to a heart-healthy diet the hard way. Now I'm out to prove that heart-healthy doesn't have to mean boring. My recipes may be nutritious, but I refuse to sacrifice on flavor. So dig in!
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Recipe Index

  • Appetizers
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  • Beans & legumes
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  • Gluten-free
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  • Pasta
  • Salads
  • Side dishes
  • Soups and stews
  • Vegan

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