Recipe Gallery: Entrees

Vegetable tart with white beans and a chickpea crust

Vegetable tart with white beans and a chickpea crust

Dal with cabbage

Red lentil dal with cabbage

Vegan farro risotto with delicata squash

Farro risotto with delicata squash and mushrooms

Vegan quiche with Swiss chard, corn and red pepper

Red lentil vegetable curry

Red lentil and vegetable curry

lemon ginger quinoa

Lemon-ginger quinoa with chickpeas and kale

Quinoa cauliflower cakes

Quinoa cauliflower cakes

double chocolate vegetarian chili

Chipotle & chocolate chili

onion-tart-with-greens

Onion tart with greens and cashew cream

quinoa with root vegetables 2

Roasted root vegetables on quinoa with yogurt sauce

black-eyed-pea-and-barley-stew-1

Black-Eyed Pea and Barley Stew

butternut squash galette

Butternut Squash, Caramelized Onion and Mushroom Galette

Escarole and white bean soup

Escarole and white bean soup

Vegan Louisiana Red Beans and Rice

Vegan Louisiana Red Beans and Rice

barley risotto with fava beans, corn and mushrooms

Barley risotto with fava beans, corn and mushrooms

Black Bean Soup

Smoky Black Bean Soup

moroccan chickpea stew

Moroccan chickpea and vegetable stew

Hi, I'm Cathy, and I came to a heart-healthy diet the hard way. Now I'm out to prove that heart-healthy doesn't have to mean boring. My recipes may be nutritious, but I refuse to sacrifice on flavor. So dig in!
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Traci: I hadn't seen a post from you in quite a while. So...

Amy: yum!! This is one pretty tart!!! I never tried a c...

whatwouldcathyeat: Traci, you are the first person to make this. Yay...

Traci: This is a delicious recipe. I made it just as writ...

whatwouldcathyeat: So glad it turned out! I have rhubarb growing righ...

Stephanie: This was delicious! I ended up using just 4 cups o...

Cathy: Hi Stephanie. Yes on mixing the fruit. But I fear...

Stephanie: Could I use 1/3 cup canola oil and 1/3 cup applesa...

zcode system picks: The other day, while I was at work, my sister stol...

Donna McFarland: this does look GREAT. I wonder if the chickpea cru...

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