What Would Cathy Eat?
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Cathy

Hi, I’m Cathy, and I came to a heart-healthy diet the hard way. Now I’m out to prove that heart-healthy doesn’t have to mean boring. My recipes may be nutritious, but I refuse to sacrifice on flavor. So dig in!
Read my story »

Recipe Index

  • Appetizers
  • Baked goods and desserts
  • Beans & legumes
  • Breakfast
  • Entrees
  • Gluten-free
  • Holiday recipes
  • Miscellaneous
  • Pasta
  • Salads
  • Side dishes
  • Soups and stews
  • Vegan
Foodbuzz

Popular posts

  • Vegan Green Bean CasseroleHealthy Green Bean Casserole
  • black eyed pea and barley stewBlack-Eyed Pea and Barley Stew
  • spiced nutsSpicy Spiced Nuts
  • My Top 10 Recipes of 2011

Recent Comments

whatwouldcathyeat: Great to hear, Andrea! I'm glad this one is catchi...
Andrea: Oh my goodness... This was one of THE BEST cakes I...
ann: thanks!...
whatwouldcathyeat: Sorry about that, Ann! You boil the garlic right i...
ann: this recipe calls for 3 cloves of garlic but does ...
whatwouldcathyeat: Hi Barb. You reminded me how much I liked this, to...
Barb: Cathy, this was the first time I tried freekeh - w...
whatwouldcathyeat: I think millet would be great. In fact, I might tr...
TeenyLittleSuperChef: Cauliflower and quinoa? That's like a match made i...
liz: We are eating more veggie/vegan and this recipe so...

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